David Jubé 
There’s no better time to explore the best food in Prince Edward County Ontario, Canada. Here we present 20 must-visit destinations for you to gather the finest seasonal ingredients for your next farm-to-table celebration. Prince Edward County, Ontario is the perfect place to visit for those from Toronto, Ottawa, Montreal, New York State, and surrounding areas, offering the best food through fresh, locally sourced ingredients, and handcrafted items to decorate your table.
Talia and I have a special connection to Prince Edward County, Ontario, visiting year-round and finding new joys with each season. Throughout the year, we’re always excited to savor the late harvest bounty that brings fresh ingredients and local flavors to our dining table.
Springtime is a favorite for us. We return each year to our beloved Prince Edward County farms just as they reopen and watch The County burst into new life. By summer, Prince Edward County is in full swing. Alive with bustling farmers markets, live music, and breathtaking scenery in Sandbanks Provincial Park along Lake Ontario (a great spot for beautiful beaches). A hot summer day begs finding the perfect spot for a picnic on a beach to enjoy one of Ontario’s most beautiful Provincial parks. Our winter trips are about cozy evenings at charming Prince Edward County restaurants and enjoying the Family Day weekend winter festivals near downtown Picton.
Every visit strengthens our appreciation for the dedicated farmers, local artists, and business owners who make Prince Edward County so vibrant.
And now, we’re excited to share this remarkable experience with you!
Photo Credits: Lindsay Hepburn, County Epicurious
About This Prince Edward County Ontario Food Guide
In collaboration with County Epicurious, a bespoke tour company specializing in culinary and historic tours in Prince Edward County, Ontario, we’ve put together a guide featuring 20 of the many must-visit destinations across The County. Each has been carefully selected to showcase the quality, variety, and genuine community spirit that makes Prince Edward County so special.
So, grab your basket and make the trip to Prince Edward County, Ontario, to discover these hidden gems.
Overview of Prince Edward County, Ontario’s Farm-to-Table Scene
Prince Edward County is located in southeastern Ontario mid-way between Toronto and Ottawa. The region’s deep agricultural roots date back to its early settlement by Indigenous peoples and later by Loyalists in the late 18th century. Established in 1792, Prince Edward County quickly became known for its small farms producing barley, wheat, corn, and dairy, along with a thriving canning industry that showcased the area’s abundance of fruits and vegetables.
Photo Credits: Vintage Prince Edward County Facebook Group
Although the mid-20th century brought challenges with the decline of small-scale farming and local industries, Prince Edward County experienced a revival fueled by tourism, the arts, and a renewed focus on local agriculture, which, lucky for us, now produces some of the best food in Prince Edward County.
What Makes Prince Edward County Ontario Special Today
Today, Prince Edward County, Ontario is celebrated as a world-class culinary destination and one of Canada’s great wine regions. The region’s success comes from:
Natural Advantages:
- Limestone-rich soil is perfect for growing
- Ideal agricultural climate
- Scenic landscapes along Lake Ontario
- Entrepreneurial local farmers and business owners
- Multi-generational agricultural knowledge
- Strong farm-to-table culture
The result is a vibrant farm-to-table culture, where local farmers supply the many world-class local chefs who help shape PEC’s dynamic food scene.
What You’ll Find:
- Artisanal cheeses and dairy products
- Craft beers, local wines, and ciders
- Freshly baked goods and comfort foods
- Seasonal produce and specialty ingredients
So, it’s no wonder that this hidden southwestern Ontario gem draws visitors year-round with its mix of history, culture, and culinary innovation.
County Epicurious: Your PEC Culinary Tour Guide
Our article is a collaboration between The Gourmet Host and County Epicurious. Founded by Marie Greatrix and Lindsay Hepburn, County Epicurious connects visitors to Prince Edward County’s hidden culinary gems through guided Wandering tours and curated Boxes of local products.
County Epicurious’s Wandering tours showcase everything from bustling Prince Edward County markets to charming specialty shops. They offer a behind-the-scenes look at the producers who make Prince Edward County so special. Business owners range from multi-generational farmers to newcomers who have swapped city life in Toronto, Ottawa, and Montreal for The County’s charm and signature warmth.
They also sell curated Boxes filled with The County’s finest products. These include selections of shelf stable goods from local purveyors. Orders can be picked up in person or shipped across Canada and the U.S.
By promoting gastronomic tourism through tours and curated Boxes, County Epicurious supports Prince Edward County’s vibrant community of farmers, chefs, and artisans.
We are grateful for this opportunity to work with Marie and Lindsay. Both share our vision of building community around exceptional culinary experiences.
Photo Credits: Lindsay Hepburn, County Epicurious
The Best Food in Prince Edward County: 20 Must-Visit Farm Destinations
Now, embark on a culinary treasure hunt through Prince Edward County with our mapped guide of 20 of the many must-visit spots in alphabetical order. These destinations showcase The County’s vibrant food and artisanal culture and represent some of the best food in Prince Edward County.
What You’ll Discover
Farm-to-Table Ingredients (15 locations):
- Fresh seasonal produce from local farms
- Grass-fed meats and farm-fresh eggs
- Raw honey and maple syrup
- Artisanal cheeses and dairy products
- Homemade preserves and specialty items
Handcrafted Kitchen Accessories (3 locations):
- Locally-made culinary tools and supplies
- Unique kitchen accessories with County charm
- Handcrafted items for your dining experience
Weekly Farmers Markets (2 locations):
- Wellington Farmers Market: Saturdays, 9:00 AM – 1:00 PM
- Picton Town Hall Farmers Market: Sundays, 9:00 AM – 2:00 PM
- Open May through October
- Fresh produce, baked goods, and handmade crafts
Why These Destinations Matter
Whether you’re gathering supplies for a seasonal feast or simply exploring the rich flavors of Prince Edward County Ontario, each stop on this map has something special to offer. These locations reflect Prince Edward County Ontario’s strong commitment to quality and sustainability, capturing the essence of The County’s agricultural heritage and representing the best food in Prince Edward County.
Each of these 20 stops tells a story of:
- Dedication: Passionate farmers committed to their craft
- Craftsmanship: Artisanal products made with care
- Community: Love for the land that makes The County special
Use this map as your guide to discover hidden gems, meet passionate purveyors, and gather everything you need for an unforgettable farm-to-table experience at home.
Whether you’re a seasoned foodie or just beginning your culinary journey, this treasure hunt will inspire you to bring The County’s best food into your kitchen and discover why Prince Edward County Ontario is renowned for having great food.
Visiting Respectfully
Prince Edward County, Ontario has always been a special place. Everyone is invited to respectfully explore its rich heritage and meet the people who keep it thriving.
When visiting, please remember:
- Many are working farms where families live
- Plan visits during appropriate hours
- Avoid parking on neighbors’ property
- Watch for pets and children who may be playing nearby
The Agrarian Market to Honey Pie Hives | Lighthall Vineyards to Return to Earth Farm | Savon Du Bois to Zest Kitchen Shop |
(1) The Agrarian Market (Market Store) 4 Lake St, Picton Store Made Items & Variety of Finds from Across PEC Treasure: Charcuterie Platter  | (8) Lighthall Vineyards (Market Store) 308 Lighthall Road, Milford Varieties of Gourmet Cheese & Wine Treasure: Sheep’s Milk Cheese  | (15) Savon Du Bois (Market Store) 202 Main St W, Picton Hydrosol Skincare & Fragrances Treasure: Hydrosol  |
(2) Carson's Garden Market (Market Store) 1317 Wilson Rd, Prince Edward Herbs, Spices, & Flowers Treasure: Fresh Bouquet  | (9) Loha Farms / 127 Bees (Call Ahead) 153 Lucks Crossroad, Picton Maple Syrup, Honey, Bee Pollen Treasure: Award Winning Honey  | (16) Vicki's Veggies (Farm Stand) 81 Morrison Point Rd, Black River Vegetables, Home Grown & From Other Farmers Treasure: Outdoor Baby Arugula  |
(3) Creasy's Apple Dabble Family Farm (Farm Stand) 3091 County Rd 8, Prince Edward Apples, Blueberries, & Other Fruit Treasure: 20 Varieties of Apples  | (10) Loyalist Jams (Text Ahead) 1238 County Road 17 Jams, Sauces, Baked Goods Treasure: Cranberry Products  | (17) The Ye11ow Studio (Market Store) 281 Main St W, Picton Pottery, Dishes, Bowls, Mugs, & More Treasure: Handmade Serving Bowls  |
(4) Edwin County Farms (Call Ahead) 2590 County Rd 15, Picton Livestock, Veggies, Maple Syrup Treasure: Hakurei Turnips  | (11) Opa's Acres (Farm) 414 County Rd 28, Belleville Poultry Farm Treasure: Pasture Raised Turkey  | (18) Zest Kitchen Shop (Market Store) 192 Main St, Picton Cooking Supply Store, All Goodies & Gadgets for Your Kitchen Treasure: Festive Table Setting  |
(5) The Elmbrook Farm (Call Ahead) 339 Elmbrook Road, Picton Microgreens, Field Vegetables, Sourdough Baked Goods, Honey Treasure: Variety of Microgreens  | (12) Paper Kite Farms (Farm Stand) 212 Prince Edward County Rd 16, Black River Asian Vegetables, Dumplings, Sauces, & More Treasure: Variety of Dumplings  | Wellington Farmers' Market 15786 Loyalist Parkway, Wellington Saturdays from 9:00am to 1:00pm May through October |
(6) Hannah Melnyk Makes (Market Store) 18639 Loyalist Pkwy, Hillier PEC Pottery, Bowls, Plates, & More Treasure: Handmade Dinnerware  | (13) Portico Gardens (Farm Stand) 1465 Prince Edward County Rd 2, Bloomfield Dehydrated & Freeze Dried Garlic, Garlic Blossoms, Variety of Veggies Treasure: Famous Black Garlic  | Picton Town Hall Farmers' Market 2 Ross St, Picton Sundays from 9:00am to 2:00pm May through October |
(7) Honey Pie Hives & Herbals (Farm Stand) 705 County Rd. 24 (Point Petre Rd.) Herbs, Spices, Honey, Mead, Candles, Teas, Seasonings, & More Treasure: Mead, The Drink of Kings  | (14) Return to Earth Farm (Farm Stand) 1418 County Rd 8, Prince Edward Meat, Eggs, Maple Syrup, Bone Broth Treasure: Rabbit  | Share your favorite treasure from Princed Edward County HERE —we’d love to hear your story!  |
Disclosure: The businesses featured in this article contributed a one-time fee to support its production and marketing. These contributions enable The Gourmet Host to share unique stories that inspire community, connection, and memorable dining experiences in your own home.
Meet the Producers behind Prince Edward County, Ontario’s Best Food Finds
To bring you even closer to the heart of Prince Edward County, we’ve profiled six local growers from our list of 20 of the many must-visit destinations. These farmers embody the spirit of Prince Edward County with their dedication to sustainable practices, unique products, and deep roots in the community. Each profile offers a glimpse into the passion and hard work that make these producers—and the ingredients they grow—truly representative of the best food in Prince Edward County.
From multigenerational farmers who’ve nurtured the land for centuries to newcomers embracing The County’s charm, these profiles celebrate the diversity and commitment found in Prince Edward County’s agricultural community. You’ll discover the stories behind their farms, what makes their products unique, and even a favorite recipe or preparation tip to inspire your own seasonal feast.
Edwin County Farms: Award-Winning Price Edward County Produce
Edwin County Farms, owned and operated by Lucas and his family, started as a labor of love when they purchased a 680-acre farm located on the north shore of Prince Edward County in the early 2000s. The land, once a thriving farm, had largely been reclaimed by nature, with overgrown fields, snaking stone walls, and a remote, barely navigable landscape sloping down to the Bay of Quinte.
Despite the overgrowth and the rustic state of the farmhouse and barn, the farm’s history and charm captivated the family, and they set out with little more than a desire to preserve its legacy. Slowly, driven by Lucas’s mom’s vision and her brothers’ farming background, an agricultural restoration project took shape, transforming the farm back into productive land and feeding their family.
As their efforts progressed, the farm’s role expanded beyond sustaining the family to becoming a source of fresh, seasonal ingredients for the Royal Hotel in Picton, which the family was also restoring. This venture marked the beginning of Edwin County Farms’ commitment to farm-to-table dining and sharing the best of The County with guests and the wider community. Lucas takes pride in using organic methods and growing unique, flavorful varieties that thrive without synthetic fertilizers and pesticides, reflecting the spirit and flavor of Prince Edward County.
Lucas’s favorite way to showcase the farm’s produce is through simple dishes like Roasted Hakurei Turnips, a salad turnip with sweet, juicy qualities akin to an apple. Tossed with olive oil and salt, then roasted to perfection, they make a delicious side or hors d’oeuvre, especially for Thanksgiving.
Beyond the farm, one of Lucas’s most rewarding experiences has been helping to reestablish the Picton Town Hall Farmers Market. Seeing the community gather each Sunday from May to October, connecting over fresh, local food, reinforces the magic of Edwin County Farms and the vibrant community that makes The County so special.
The Elmbrook Farm: Prince Edward County’s Microgreens & Sourdough Specialists
Originally from Wellington, Rob returned with Marie in 2019, motivated by the area’s growing wine industry and their interest in healthy, locally sourced food. At The Elmbrook Farm, they faced the challenge of clay soil but committed to regenerative farming practices, enriching their 1/3-acre market garden with compost produced both on-site and from local sources. Their dedication to building organic content has allowed them to produce nutrient-dense vegetables that they proudly share with the community.
Their venture into microgreens began with just a few trays under a grow lamp, intended as a personal source of nutrient-rich greens year-round. After sharing their efforts on Instagram, they gained their first customer, who remains loyal to this day. This support from the community has been pivotal, allowing them to expand to around 15 varieties of microgreens, along with raw unfiltered honey, naturally grown organic vegetables, and a diverse range of sourdough products, including bread and bagels. What began with their first customer’s enthusiasm quickly grew, and they now supply over 30,000 bagels a year County-wide.
Rob and Marie’s commitment and hard work were vividly showcased during a severe snowstorm in January 2022, when they braved knee-deep snow to deliver fresh bread and microgreens to their customers, embodying their dedication to service. Additionally, their efforts gained wider recognition with a feature in the Toronto Star Life Section about their sourdough crusted butter tarts—a proud moment for the farm.
One of their favorite recipes is Pea Risotto, inspired by Gordon Ramsay, which highlights their pea microgreens. The dish incorporates a vibrant pea purée made from their microgreens into the risotto, adding a fresh and delicate flavor. Topped with additional microgreens, it beautifully represents Elmbrook Farm’s commitment to fresh, local, and delicious ingredients that reflect the unique spirit of Prince Edward County.
Photo Credits: Elmbrook Farms
Lighthall Vineyards: Prince Edward County’s Unique Wine & Sheep Cheese Producer
Lighthall Vineyards stands out in Prince Edward County as the only winery that also produces its own cheese, exclusively made from sheep’s milk. Founded by Glenn Symons in 2008, Lighthall embodies the passion and commitment that drew Glenn to Prince Edward County, making it the perfect place to start his venture. Today, the team includes winemaker Chris Thompson and cheesemaker Paul Battilana, who has been involved in wineries since 2000. Together, they ensure that every bottle of wine is crafted from grapes grown in their own vineyards, and every cheese reflects the unique terroir of the area.
The appeal of Prince Edward County, Ontario goes beyond the vineyards for them—it’s about the people, the vibrant atmosphere, and the constant buzz of special events, restaurants, and fellow wineries that make the community thrive.
Lighthall Vineyards’ cheese offerings pair beautifully with their wines, making a simple charcuterie board a go-to favorite. They also enjoy using their cheese for Raclette and Fondues, showcasing the versatility and quality of their products.
For the team at Lighthall, one of the most rewarding aspects is seeing familiar faces return and hearing positive feedback from customers who truly enjoy what they produce. These moments of connection and community are what make their work so fulfilling.
Photo Credit: Lighthall Vineyards
Paper Kite Farms: Heritage Vegetables in Prince Edward County, Ontario
Judy and Hans traded their hectic Montreal hotel business for a quieter life at Paper Kite Farms in Prince Edward County, seeking more time with family and a deeper connection to nature. Embracing their Asian heritage, they grow vegetables from their parents’ homelands, creating a link to their roots and their elders. Sustainability is at the heart of Paper Kite Farms, where every crop nourishes and heals the land.
The welcoming community of PEC has been a highlight of their journey, with both new and long-time residents supporting their efforts. Starting on land with little topsoil, Judy and Hans spent three years rebuilding the soil into a thriving ecosystem, a testament to their commitment and resilience. For them, Paper Kite Farms is about community and nurturing the earth.
In their kitchen, Judy and Hans keep their cooking simple to let the vegetables speak for themselves. They often stir-fry fresh produce with just garlic and salt, or enjoy romano beans blistered in hot oil, finished with salt and lemon. One of their favorite dishes was when they added dehydrated puffball mushroom powder, which they foraged and preserved, adding a beautiful depth to their meal.
Photo Credits: Paper Kite Farms
Portico Gardens: Certified Organic Farming In Prince Edward County
Dave and Arlette turned their love for good food and active living into Portico Gardens in 2006, expanding from a small 300-square-foot plot to nearly two and a half acres of thriving organic gardens in Prince Edward County.
As one of the few certified organic farms in the county, they offer a unique range of produce, including heritage tomatoes like Matt’s Wild Cherries and Black Krim, a variety of peppers and squash, and even their signature Garlettes—roasted garlic cut flowers inspired by Arlette’s mother who encouraged her not to waste anything. They also produce specialty items like fermented black garlic and freeze-dried spices, adding distinctive flavors to their offerings.
The community in PEC has been a rewarding part of their journey, with supportive neighbors and customers who share their appreciation for local, fresh food. Starting with land that was less than ideal, Dave and Arlette have worked tirelessly to rebuild the soil and create a healthy, productive ecosystem that reflects their dedication and love for their crops. For them, Portico Gardens is about a way to carry on the legacy of Prince Edward County’s agricultural roots and contribute to the vibrant local food scene.
In their kitchen, Dave and Arlette keep things simple to let their fresh produce shine, often preparing vegetables with just salt, pepper, and butter. A favorite is their straightforward Thanksgiving feast, featuring a roast turkey surrounded by a variety of their garden vegetables, showcasing the pure flavors of their hard work and dedication.
Photo Credits: Portico Gardens
Vicki’s Veggies: Prince Edward County’s Heirloom Tomato Paradise
Vicki grew up in Prince Edward County but moved away for university and to explore the world through work and travel. Despite her adventures abroad, her heart remained connected to Prince Edward County, where her family still lived. Wanting to be present in her newborn niece’s life, Vicki returned to Prince Edward County in 1999, starting Vicki’s Veggies with a simple garden that blossomed into the beloved farm it is today.
At Vicki’s Veggies, everything is grown with love and a deep respect for the land. Vicki’s commitment to organic farming ensures that her produce reflects the unique flavor of Prince Edward County’s soil, which, as she puts it, “can’t be washed off.”
Known for her heirloom tomatoes, Vicki’s collection began modestly in 2001 but has since grown to include over 300 varieties. One of her most memorable moments was the 2015 Heirloom Tomato Tasting, where she showcased 180 varieties, each with distinct flavors. The event perfectly captured Vicki’s passion for sharing the diverse and delicious bounty of her farm with others.
Vicki cherishes the strong family bonds that are a hallmark of her life in Prince Edward County. Every holiday, her extended family gathers for a big potluck Sunday dinner, with each member bringing their favorite dish. From her uncle’s turkey to her mom’s mashed potatoes, and her cousin Kathy’s special baked beans, the meals are a heartwarming tradition.
Vicki’s favorite recipe is a Soubise, a dish introduced to her by Jamie Kennedy with whom she worked on a commercial shoot for a Thermador induction stove. It features fresh arugula, onions, fall carrots, and Gialette beans that she brought back from Italy that year.
Photo Credits: Vicki’s Veggies
Bring Prince Edward County’s Best Food To Your Table
Talia and I have found so much to love in our regular visits to Prince Edward County, Ontario. We hope you’ll take this opportunity to explore Prince Edward County’s vibrant culinary scene and bring its rich flavors into your own home.
From the artisanal cheeses and fresh produce to the friendly faces behind each family-run business, Prince Edward County offers a connection to the land and the people who make it all possible. Our guide of 20 curated destinations invites you to experience the quality, variety, and community that define the region and showcase some of the best food in Prince Edward County.
We encourage you to visit Prince Edward County, Ontario to prepare for your next seasonal feast. Gather these exceptional ingredients and let the stories and flavors inspire your own farm-to-table celebration.
So, explore these hidden gems. Bring a taste of Prince Edward County, Ontario to your dining table!
Nikki Jimeno 
What an incredible guide! We are planning a visit to PEC soon and your article has given me all the information I need to make it a memorable and focused foodie trip. I will certainly be saving it for future visits as well. What a find – thank you!
Thank you so much, Cheryl – we are delighted to hear of your travel plans that now include Prince Edward County! Writing this article gave us an opportunity to meet and talk with just a few of the many incredible farmers and business owners across PEC. We wish you well in your upcoming vacation!